iMediahaus

As a child I had a passion for technology and then I was educated in the "HR" Electronics Technician professional field, while after finishing school my "hobby" became a profession and now 10 years we have 3 Bars.

Restaurant "Peja"

Restaurant "Peja" is known for calmness, comfort and pleasure, as well as for tasteful design and Mediterranean elegance. I love nature and life. And I know from my own experience that no matter how hopeless the situation may seem, everyone can stand up and step out of their shadow. This is my philosophy of life.

Ardiana Ratkoceri

During the nineties I moved to London where I also completed my training in Interior Design. After a period of fifteen years, we have decided as a family to return to Kosovo and I am happy with this decision as I have the opportunity to contribute to my country.

Esquina Lörrach

The idea was born after a young man came to work in the kitchen where I worked, an experienced and educated chef from northern Italy, the Veneto-Venice region, Kreshniku, originally from northern Albania.

NK5 Immobilien AG

I always say that the chances of achieving results with individual work are smaller, but working as a group, e.g. in this case, as in our family, the possibilities are faster and better.

Handeys

We are a company with a range of products, starting with all Insurances, such as health, real estate, vehicles, etc., then we offer loans, we make money transfers in cooperation with Ria moneytransfer. We also have travel agencies,

Sternenfeld Autocenter AG & ELVA Immobilien Group

We buy luxury vehicles and make individual selections with vehicle accessories

Caffé Handelshof

The bar is in the center of the city, in this part where it is surrounded by shops and the banking business system of Zurich. The name of the bar is being translated into Albanian, as the building where we are in the past was called

International Hotel Pristina

My experience in Switzerland has made our Hotel to have quality and professional service, starting from the kitchen, where our chef is obliged every second day of the week to go to the green market and to the surrounding villages up to Junik to supply products local and qualitative, so that our guest is fed with qualitative and fresh food.

Arra Design

Today it is very important to have a professional presentation and offer quality to the client, that's why we see that in many of our firms, e.g. in Switzerland they do very good professional work, but they still do not have a professional presentation, and I ask and advise everyone to be as present as possible in the various networks and have a professional presentation of the site, which today is the reflection of a company

Möbel Thema